Caprese Chicken Recipe



INGREDIENTS

1 tablespoon extra-virgin olive oil
4 boneless skinless chicken breast halves about 1 pound total
1 teaspoon Italian seasoning
Salt and pepper
1/2 cup balsamic vinegar
1 1/2 tablespoons brown sugar
4 cloves garlic minced
1 cup grape tomatoes halved
3 tablespoons torn fresh basil divided
4 slices fresh mozzarella



INSTRUCTIONS

Heat a large skillet over medium-high heat.

Add olive oil.

Season chicken with Italian seasoning, salt, and pepper.

Add chicken to pan, and cook until golden and cooked through, about 6-8 minutes per side.

Transfer cooked chicken to a plate.

Reduce heat to medium-low.

Add balsamic vinegar and brown sugar to skillet, and stir to combine.

Stir in garlic, and cook for 1 minute.

Add tomatoes. and season with salt.

Let tomatoes simmer until soft, 6-7 minutes.

Stir in half basil.

Return chicken to skillet.

Top with mozzarella, and cover to melt cheese.

Spoon tomatoes over chicken and sprinkle with remaining basil before serving.

Recipe Source: https://www.ihearteating.com/caprese-chicken-recipe/

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