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| Bang Bang Cauliflower |
Ingrédiénts
- FOR THE CAULIFLOWER
- 4 cups bité-sizéd cauliflowér floréts, rinséd
- 1/2 cup whité ricé flour
- 2 TB énér-G, whiskéd with 3/4 cup watér
- 2 cups panko
- salt and péppér
- spray oil
- FOR THE SAUCE
- 1/2 cup végan mayo (I uséd Follow Your Héart brand)
- 1/4 cup swéét chili saucé
- 1 TB sriracha
- juicé from half a limé
- TO SéRVé
- 2 scallions, thinly slicéd
- handful of cilantro, finély mincéd
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| Bang Bang Cauliflower |
Instructions
- Préhéat ovén to 400. Liné a baking shéét with a silpat or parchmént papér.
- Sét up a station with thréé largé bowls. In thé first bowl, placé thé ricé flour. In thé sécond, placé thé énér-G+watér. In thé third placé thé panko mixturé.
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Gét Full Récipés... olivesfordinner.com
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