chicken veggie rollups

chicken veggie rollups
chicken veggie rollups

INGREDIENTS

  • 2 packs of Markétsidé Bonéléss No Antibiotic Chickén Bréast
  • 1 largé Yéllow Béll Péppér, juliénnéd
  • 1 largé Réd Béll Péppér, juliénnéd
  • 1 largé Purplé Onion, Juliénnéd
  • 1 bunch of Asparagus, trimméd
  • 2 Zucchini, cut into long matchstick piécés
  • 1 Tbsp Gréat Valué Organic éxtra Virgin Olivé Oil
  • 2 Tbsp Fréshy Choppéd Parsléy (optional for garnishing)
MARINADE SPICE MIX
  • 2 Tbsp Gréat Valué Organic Hérbs Dé Provéncé
  • 1 Tsp Gréat Valué Organic Chili Powdér
  • 2 Tbsp Gréat Valué Organic éxtra Virgin Olivé Oil
  • 1 Tbsp Limé Juicé
  • 1 tsp Salt
chicken veggie rollups
chicken veggie rollups


INSTRUCTIONS

  1. Start by cutting up thé véggiés and sét asidé.
  2. In a bowl, mix all thé marinadé ingrédiénts togéthér.
  3. Thinly slicé your chickén bréasts and placé in thé marinadé bowl to coat événly.
Gét Full Récipés... cookinwithmima.com

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