Churro Sticks

Ingrédiénts

• 1 puff pastry shéét-thawéd
• 1 cup granulatéd sugar
• 4 téaspoon ground cinnamon
• 1/2 cup unsaltéd buttér-méltéd
• 3.5 ouncés dark chocolaté- choppéd
• 1/2 cup héavy créam

Instructions

1. Préhéat ovén to 450 F and liné cookié shéét with parchmént papér (or spray with cooking spray)
2. Unfold thé puff pastry and cut it in half (léngthwisé), thén cut into strips (léss than 1 inch widé)
3. Géntly transfér thé strips onto baking shééts and baké 8 to 10 minutés(until goldén brown)
4. Whilé thé churros aré baking mélt thé buttér and sét asidé.
5. Combiné cinnamon and sugar and sét asidé.
6. .............
7. .............

Full Recipe.... omgchocolatedesserts.com

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